Coconut flour is naturally gluten-free. It is great for baking & adding to smoothies for healthy fats & fiber. Made from freshly milled coconut meal, this low-GI coconut flour is the perfect diabetic-friendly alternative to ordinary wheat flour, and it’s suitable for those with gluten intolerance. Our Coconut Flour has been certified as gluten-free.

Milled Coconut Flour

  • 600g | 1kg