Coconut flour is naturally gluten-free. It is great for baking & adding to smoothies for healthy fats & fiber. Made from freshly milled coconut meal, this low-GI coconut flour is the perfect diabetic-friendly alternative to ordinary wheat flour, and it’s suitable for those with gluten intolerance. Our Coconut Flour has been certified as gluten-free.

Milled Coconut Flour

  • 600g | 1kg

Hill Cottage, Bel Air Drive


Cape Town, South Africa

Tel: 082 842 9006 - Jenna

084 470 3097 - Candice

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